"I finally made a chocolate cake my husband actually asked for seconds of. Granny's instructions are like she's standing right next to you."
Margaret T.
GrannyBakes
12 of Granny's favorite homemade cakes, written down exactly the way she makes them.
No fancy techniques. No chef talk. Just good cake.
"I've been making these longer than you've been alive, honey."— Granny



Meet Granny
Granny is 68, has flour on her sleeve most days, and has been baking cakes since long before anyone photographed their food.
Her recipes lived in her head, in the margins of an old notebook, and in the memory of everyone who tasted them.
"About time, if you ask me."— Granny
The story behind GrannyBakes
To be fair, she still doesn't quite understand why anyone would want to watch her bake on their phone.
We're Granny's nieces. We grew up eating these cakes at birthdays, Sunday afternoons and pretty much every family gathering we can remember.
Her recipes were never meant for the internet. Some lived in an old notebook. Others were scribbled on pieces of paper. And a few? Granny simply knew by heart.
So we started writing them down. GrannyBakes is our way of keeping those recipes — and a little piece of Granny — around for a long time to come.
"They put me on the internet. I just wanted to bake."— Granny

What's inside


The ones people keep asking her for.
Written the way Granny would tell you.
Cups and grams, side by side.
Decades of little fixes and shortcuts.
See exactly what the batter should look like.
No chef talk. Nothing you can't pronounce.
Made for real home bakers
You don't need fancy equipment.
You don't need professional skills.
And you definitely don't need to make it perfect.
"If it tastes good, nobody cares about the wonky bit."— Granny
What bakers are saying
"I finally made a chocolate cake my husband actually asked for seconds of. Granny's instructions are like she's standing right next to you."
Margaret T.
"The metric measurements saved me. Everything turned out exactly like the photo — and I'm not exactly a confident baker."
Sophie D.
"Bought it for my mom, ended up keeping it on my own phone. The apple pie is already a family favorite."
Elena R.
Granny's promise
Every recipe uses ingredients you already know — butter, flour, sugar, eggs, a little patience.
The instructions are clear, the timings are honest, and the tips come from decades of baking in a real kitchen, not a test studio.


The recipe book
"I'll put the coffee on."— Granny
Questions
No, sweetheart. It's a digital recipe book you download straight after buying — so you can have it on your phone, tablet or laptop while you bake.
Yes. Every recipe lists both US cups and metric grams and milliliters, right next to each other.
Very. No fancy equipment, no professional techniques, and every step is written in plain language with photos to guide you.
Of course. The pages are print-ready, so you can print a single recipe or the whole book and keep it in your kitchen.
Right after your order you'll get an email with your download link. It usually arrives within a minute or two.

12 recipes. A whole lot of butter. And maybe one or two secrets.
"Now stop reading and let's make some cake."— Granny